Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Organize and maintain inventory
How to apply
By email
victoria.marbleslabcreamery@gmail.com
By fax
844-272-3061
By mail
1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC V8W 3M9
In person
1150 Douglas St suite 200B (Marble Slab Creamery)Victoria, BC V8W 3M9
Between 11:00 AM and 02:00 PM